An historical look at Fishing in New England

Fascinating work by Bill Leavenworth who is searching for old fishing boat captain's logbooks from 1850's and '60's. From the Christian Science Monitor:
Sea captains' logbooks reveal secrets of New England's fishing culture
In the hamlets and modest seaports that dot the coastal counties of New England, Bill Leavenworth trolls for the lost bounty of the Gulf of Maine. His prey: the bound, handwritten logs kept by the captains of virtually every fishing boat that plied those rich waters between 1852 and 1866.

The logs were once held in the region's customs houses, but over time were scattered to the four winds. Some landed in basements and attics, some were donated to local libraries and museums, and others returned to fishermen. On Nantucket Island, a number were stuffed between the walls of a public building as insulation against the winter cold, and were only recently found during a renovation. Others were undoubtledly used to start the fires of fish-house stoves or simply thrown away.

In the yellowing pages of these surviving logbooks lie the secrets of the ocean fisheries' past � and perhaps lessons for its troubled present. The books contain daily entries on the vessels' movements, the weather, unusual occurrences, and careful tallies of the number of fish caught by each man aboard. The numbers and words have yielded some bracing revelations about just how many cod there once were in New England and the Canadian Maritimes.
A bit more:
In 1855, just 43 schooners out of Beverly, Mass., were catching considerably more cod in the waters south of Nova Scotia in a season than their modern counterparts can catch today. Crews fishing over the side with baited hand lines caught 7,800 metric tons of cod � about three times what fishermen caught in that area in 2006. And they did it within sight of land in coastal waters where today cod are virtually nonexistent.

Likewise, in 1861, fishermen from a handful of Maine fishing hamlets using small sailboats and baited hand lines were able to catch more cod than were caught in the entire Gulf of Maine between 1996 and 1999 by the entire US fleet, with their powerful engines, enormous bottom trawling nets, high-tech fish finders, and satellite navigation systems.
And one more bit:
Part of the problem today, says Rosenberg, is in restraining younger fishermen who are too young to remember what fishing was like in the 1960s or 1970s. One of his colleagues was once accosted by a fishermen in his 20s who was angry that bluefin tuna quotas were going to be lowered.

"He was screaming that there were more tuna out there than he'd ever seen in his life," Rosenberg recalled. "My friend listened for a while and said, 'Well, you're not very old.' "

But even in the 1850s, older fishermen were concerned that their sons and grandsons were unaware of the extent to which the fish populations had declined.

"There were petitions from fishermen � we have zillions of them � lamenting what was happening and demanding regulations," says Mr. Bolster. "We have people from each generation saying, basically, these young guys now don't know what fishing was like when it was good."

And even back then, fishermen's warnings about the destructive power of new technology went unheeded. In the 1850s, Swampscott, Mass., hand-line fishermen begged state legislators to outlaw new long lines that used hundreds of hooks rather than one or two. They warned that otherwise cod and haddock would become as "scarce as salmon."
Brings to mind George Santayana's: "Those who cannot remember the past are condemned to repeat it."

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This page contains a single entry by DaveH published on January 31, 2008 9:19 PM.

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