The store grossed just under $2K this morning and it was still early. With temperatures like this, the afternoon beer sales will be epic.
Looking at the books for July 2015, we grossed 12% more this July - must be doing something right.
Since we are not set up to do any kind of deli service, we are looking at getting a food trailer to park outside. Lots of options for this - initially looking at soups, sandwiches and espresso. There is a commercial kitchen five miles away that we can lease for $10/hour. There is a convenience store across the street that does deli but they are owned by a really nice Korean family who has zero concept of how to run an American business. They are buying the cheapest breads and lunch-meats possible and it shows in their product.
Fixing a sandwich for lunch and then to work on the garage.