Don't mess with Fiji

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Interesting article on the bottled Fiji Water at Mother Jones:
Fiji Water: Spin the Bottle
The offsetting effort has been the centerpiece of Fiji Water's $5 million "Fiji Green" marketing blitz, which brazenly urges consumers to drink imported water to fight climate change. The Fiji Green website claims that because of the 120-percent carbon offset, buying a big bottle of Fiji Water creates the same carbon reduction as walking five blocks instead of driving. Former Senior VP of Sustainable Growth Thomas Mooney noted in a 2007 Huffington Post blog post that "we'd be happy if anyone chose to drink nothing but Fiji Water as a means to keep the sea levels down." (Metaphorically speaking, anyway: As the online trade journal ClimateBiz has reported, Fiji is using a "forward crediting" model under which it takes credit now for carbon reductions that will actually happen over a few decades.)

Fiji Water has also vowed to use at least 20 percent less packaging by 2010�which shouldn't be too difficult, given its bottle's above-average heft. (See "Territorial Waters.") The company says the square shape makes Fiji Water more efficient in transport, and, hey, it looks great: Back in 2000, a top official told a trade magazine that "What Fiji Water's done is go out there with a package that clearly looks like it's worth more money, and we've gotten people to pay more for us."

Selling long-distance water to green consumers may be a contradiction in terms. But that hasn't stopped Fiji from positioning its product not just as an indulgence, but as an outright necessity for an elite that can appreciate its purity. As former Fiji Water CEO Doug Carlson once put it, "If you like Velveeta cheese, processed water is okay for you." ("All waters are not created equal" is another long-standing Fiji Water slogan.) The company has gone aggressively after its main competitor�tap water�by calling it "not a real or viable alternative" that can contain "4,000 contaminants," unlike Fiji's "living water." "You can no longer trust public or private water supplies," co-owner Lynda Resnick wrote in her book, Rubies in the Orchard.

A few years back, Fiji Water canned its waterfall logo and replaced it with a picture of palm fronds and hibiscus: "Surface water!" Resnick wrote in Rubies. "Why would you want to suggest that Fiji came from surface water? The waterfall absolutely had to go." One company newsletter featured the findings of a salt-crystal purveyor who claimed that Fiji Water rivals the "known and significant abilities of 'Holy Healing Waters' in Lourdes, France or Fatima, Portugal." Switching effortlessly from Catholic mysticism to sci-fi, he added that the water's "electromagnetic field frequency enables Fiji Water to stimulate our human self-regulation system."
So you have a product with a very carefully managed veneer of feel-good hooey all the while it comes from a Military dictatorship and it was founded by David Gilmour whose environmental dealings are quite less than good and was sold in 2004 to a California family -- the Resnicks -- who epitomize all that is wrong with corporate power. A fascinating three-page read...

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About this Entry

This page contains a single entry by DaveH published on August 18, 2009 1:02 PM.

Those pesky water levels was the previous entry in this blog.

Give me a frickin' break - Global Warming and ancient farming methods is the next entry in this blog.

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